Good Luck Soup
A traditional style soup that combines the richness of ham with the earthy flavor of black-eyed peas. Your luck gets better with every spoonful. Just add ham, tomatoes, and water.
Bring 3 quarts of water to a boil. Stir in soup and seasoning packs. Add 2 cups ham and a 15 oz. can of tomatoes. Let soup cook approximately 20-25 minutes or until rice is done. Yield: 14 cups.
Soup will be even richer if you have the time to simmer a ham bone or the 2 cups of ham in the 3 quarts of water for about 30 minutes prior to adding soup packet. You may also substitute Rotel tomatoes or flavored tomatoes for a zestier flavor. Serve with your favorite cornbread.
Blackeye Beans, Enriched Long Grain Rice [iron (ferric orthophosphate),
niacin, thiamin (thiamine mononitrate), and folic acid], Chicken Base [salt, dextrose, maltodextrin
(from corn), corn starch, palm oil, onion powder, chicken fat, yeast extract, natural flavorings,
turmeric, disodium inosinate and disodium guanylate], Onion*, Carrot*, Celery*, and Creole
Seasoning [salt, red pepper, black pepper, chili powder (chili pepper, spices, salt, garlic powder),
garlic*, and silicon dioxide (anti-caking agent)]. *Dehydrated
None; Not ready to eat. Further processing is required